Re: Social meeting with brian d foy next week

[Peter Bachman <peterb@cequs.com>]

Cioccolato Messicano
Mexican Chocolate. Sweet and Hot. Hints of bitter almond, ancho chili 
and chipotle powder. Hits you at the end.

Wow.

-pb
Walt Mankowski wrote:
> On Fri, Mar 21, 2008 at 12:08:45PM -0400, Walt Mankowski wrote:
>   
> > Another place that's been suggested offline is Tony Luke's.  There are
> > two that I know off -- the original at 2nd and Oregon, and Tony Luke's
> > Jr. at 18th and Chestnut.
> >     
>
> Well, we need to decide on a place and time before it gets too much
> later.  Tony Luke Jr. seems to be the ideal combination of great
> cheesesteaks, aged provolone, and convenient location, so let's go
> with that.  And since it's too late to do tonight, let's plan on
> Wednesday night.
>
> Here are the details:
>
> Tony Luke Jr.
> 118 S. 18th St. (between Chestnut and Sansom)
> Wednesday, March 26
> 7 PM
>
> Afterwards we can take brian around Rittenhouse Square, then take him
> to sample Philadelphia's best gelato [1].
>
> Walt
>
> 1.  http://www.capogirogelato.com/flavors.php (pick the Rittenhouse
>     location)
>

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